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Category: Agroextrativismo

Beekeeping course for quilombolas Kalunga has a reserve of 50% of vacancies for women

Initiative of the Quilombo Kalunga Association (AQK), Tiradentes Institute (IE) and CEPF Cerrado / IEB, the beekeeping course moved 16 young quilombolas Kalunga, from October 26 to 30, in the city of Niquelândia, in Goiás

by Luana Luizy, Communication Officer, International Education Institute of Brazil

 

The search for a diversified agroextractive economy led to the idea of carrying out this training with young Kalunga quilombolas. Photo: Manuel Júnior / Collection Instituto Educacional Tiradentes

The search for a agroextractive economy diversified led to the idea of carrying out this training, since the quilombolas Kalunga they are suffering impacts from the pandemic, as one of the main ways of generating income for quilombolas is tourism in the region.

 The course left as result the construction of eight apiaries with small honey extraction units. The initiative sought to generate autonomy for quilombolas, who are in isolated areas and difficult to access to the community, where electricity, until today, does not exist.

“Honey is a product that you can keep for up to two years; it cannot be refrigerated, otherwise it will spoil. This project came to serve communities abandoned by the government ”explains Manoel Júnior, from the Tiradentes Institute.

Training - which seeks to train young multipliers - destined 50% of vacancies for women, prioritizing gender equity, as a way to promote income autonomy for this group. Sirleia Torres, 28, says that training is very important for her to find financial opportunities.

“Now I am going to expand my possibilities in the job market. Every day I learn more about beekeeping; it's been an incredible experience ”, says the young quilombola.

“Gender inequality is a reality within these communities. It is the woman who organizes the house and the plantations, but the income remains with the men. So, this course prioritizes that they can have more autonomy ”, says Manuel.

About the Quilombo Kalunga Association and CEPF Cerrado

The Quilombo Kalunga Association is a civil organization, with no economic purpose, founded in October 1999. It represents the largest quilombo territory in Brazil, with 262 thousand hectares of land. AQK defends the interests of residents of the Kalunga Historical Site and Cultural Heritage (SHPCK), which covers the municipalities of Goiás, Cavalcante, Monte Alegre de Goiás and Teresina de Goiás.

The project, promoted by Partnership Fund for Critical Ecosystems (CEPF Cerrado) and with support from International Institute of Education of Brazilaims to get to know the reality of the Kalunga communities in depth, use geoprocessing technology to map the territory in detail, promote the occupation of the SHPCK in a more sustainable way and make the Kalunga internationally recognized as defenders of biodiversity conservation.

 

Learn more about AQK: http://quilombokalunga.org.br/PKS/?page_id=27

Learn more about the Tiradentes Educational Institute: https://institutotiradentes.com.br/


The Critical Ecosystem Partnership Fund is a joint initiative of the French Development Agency, Conservation International, the European Union, Global Environmental Management, the Government of Japan and the World Bank. A key goal is to ensure that civil society is involved in biodiversity conservation.

Cooperatives and agroecology hand in hand: discover the work of Grande Sertão

Cooperatives and agroecology hand in hand: discover the work of Grande Sertão

by Luana Luizy, Communication Officer, International Education Institute of Brazil

 

Combined with environmental conservation, the Grande Sertão cooperative, in Montes Claros, also north of MG, was founded in 2003, and works with food from family farming.

The standout product is the buriti oil, used by the cosmetic and food industries.

The tasty sour coconut beer. Photo: Grande Sertão Collection

Currently, Grande Sertão has 230 members, covers 30 municipalities and indirectly involves 2 thousand families and 350 rural communities. “We are looking for new commercialization channels to strengthen us even more, and everything is done  within the principles of sustainable management ”, points out Fábio Soares, leader of the cooperative.

Altogether, more than 25 species are processed, such as araticum, cagaita, murici, cajá, jatobá, pequi, among others. Honey, rapadura and cachaça are also part of the list of products sold by Grande Sertão, which also produces and sells a tasty delicacy made from sour coconut: craft beer which is already famous throughout Brazil.

Partnership with CEPF Cerrado and IEB

With the support of Partnership Fund for Critical Ecosystems (CEPF Cerrado) and International Institute of Education of Brazil (IEB), through the project & #8220; Buriti & #8211; income generation for young people and women, conservation of Veredas and Chapadas & #8221;, a buriti production chain for the Grande Sertão it came out strengthened. The project favored the extraction and commercialization of oil from the fruit, contributing to the conservation of the Veredas, a type of ecosystem in the Cerrado where the palm tree is born and an important birthplace of springs. “Based on the initiative, we gave strength to trade to be structured; it was also an instrument to maintain these conserved areas ”, says Aryanne Amaral, project assistant for CEPF Cerrado's implementation strategy.

Buriti shavings. Photo: Grande Sertão Cooperative Collection

The commercialization of oil was successful, and today, Grande Sertão has reached the international market with the product and has renowned clients, such as the Brazilian giant Natura. Women and youth were involved in this process and benefited, being important players in the conservation of the Cerrado.

In the buriti production chain, women are ahead: they collect, extract oil, pulp, dry and pack. With this project, women started to have financial autonomy ”, says Fábio Soares.

Covid-19

Family farmer. Photo: Grande Sertão Cooperative Collection

The pandemic, of course, also brought impacts on the daily lives of associates Grande Sertão, which saw sales plummet. If it is not possible to sell family farming products at collective fairs, cooperative members needed to rethink the survival mechanisms in the market.

“We have more than 30 tons of fruit pulp stocked, with an expiration date to expire. We are looking for new strategies, such as turning these pulps into jellies, or developing a ready-made juice line. But we have a challenge, since we don't use preservatives; the product is natural ”, ponders Soares.

About Grande Sertão

The Grande Sertão Cooperative develops actions around the sustainability and agroecology, with the objective of promoting the strengthening of agroextractive communities. Associations and cooperatives, good production practices with Cerrado fruits, promote the management and conservation of rural territories where sustainable agroextractivism is practiced.

 

For more information about the Grande Sertão, visit: https://www.facebook.com/cooperativagrandesertao/


The Critical Ecosystem Partnership Fund is a joint initiative of the French Development Agency, Conservation International, the European Union, Global Environmental Management, the Government of Japan and the World Bank. A key goal is to ensure that civil society is involved in biodiversity conservation.

 

Cooperative gives example of how to keep the Cerrado standing

Family farming as the protagonist of conservation

by Luana Luizy, Communication Officer, International Education Institute of Brazil

 

The Sertão Veredas, in the north of Minas Gerais, is not only the scene of the writings of Guimarães Rosa - a Minas Gerais author who knew how to describe local regionalism -, it is also the place where extraction is the protagonist in the generation of income, in conservation of the Cerrado and sustainable management.

Family farming products produced and marketed by COPABASE. Photo: Terra Mar Filmes / COPABASE Collection

THE Sustainable Family Agriculture Cooperative Based on the Solidarity Economy (COPABASE) it has 140 members and provides an example of good practices to keep the Cerrado standing. Headquartered in the municipality of Arinos (MG), the cooperative also operates in Bonfinópolis de Minas, Buritis, Formoso, Pintópolis, Riachinho, Urucuia and Uruana de Minas.

Focused on the cultivation, production and commercialization of fruit pulps from the Cerrado & #8211; such as acerola, mango, guava, tamarind, mangaba, cagaita, araticum, sour coconut and umbu & #8211; , COPABASE supplies schools in the region, while giving employment to local producers.

“We struggle to maintain conservation, but also to generate income for rural families, who live off the production of their small properties”, Dionete Barboza, director of COPABASE is proud.

The diversification of production chains - harvested in different periods & #8211; guarantees income throughout the year. The products sold range from cassava to flour, brown sugar, the baru, honey, and, more recently, organic cotton.

 

Jyoung farmers from the urucu backlands in the baru harvest. Photo: Terra Mar Filmes / COPABASE Collection

The baru chain

Although the cooperative's flagship product is the production of fruit pulp from the Cerrado, the “golden goose” is the baru chestnut, common almond in the regions of Goiás, northern Minas Gerais, Mato Grosso and Maranhão.

The food has specific production at a certain time of the year - before the rainy season - and brings with it the principles of sustainability, since it is collected manually, in an extractive, artisanal way. “The baru has a differential, as it is inside a fortress (the bark); and extracting the almond has a higher financial cost for us, but it gives us a greater margin of performance ”, explains Dionete.

Pandemic

About 80% of COPABASE's income came from the sale of fruit pulp from the Cerrado to local schools; however, suspension of classes due to Covid-19, impacted the income of small producers.

Without government support, the association needed to reinvent itself. “It was very difficult, as we had a large stock of food. However, we managed to raise funds for the distribution of basic baskets with products from family farming. Thus, we were able to place a good part of our inventory on the market. The pandemic sparked this look of thinking about the next, but also of covering the financial hole", tells Dionete.

 

Organic cotton and the work of the spinner in the hinterland region of Vale do Urucuia, Minas Gerais. Photo: Terra Mar Filmes / COPABASE Collection

Partnership with CEPF and IEB

The promotion of Critical Ecosystem Partnership Fund (CEPF) and support from the International Institute of Education of Brazil (IEB), through the project & #8220; Sustainable Production Practices as Promoters of Biodiversity Conservation in the Urucuian Wilderness & #8221;, contributed to the socioeconomic organization, logistical support, training and even exchanges as a way to enhance the COPABASE extractivism.

“We invest in training to strengthen family farming and generate income for small farmers and traditional peoples. We understand that, by encouraging agroextractivism, we also contribute to the conservation of the environment ”, explains Aryanne Amaral, project assistant for CEPF Cerrado's regional implementation strategy.

The production of foods such as brown sugar, rapadura and manioc flour valued the traditional knowledge of families, while bringing technical knowledge, adding differentiated and quality products.

According to Dionete Barboza, the partnership with CEPF and IEB was a foundation for producers, as it allowed them to develop actions, work new production chains and conduct training aimed at environmental management within schools.

“All the technical guidance work that CEPF helped us provided for the systematization of the methodologies of our work. We did a lot that was not written; today, we synthesize in eight primers in areas such as management, agroecology and women”, Adds Dionete.

 

For more information about Copabase, access the site of the cooperative.


The Critical Ecosystem Partnership Fund is a joint initiative of the French Development Agency, Conservation International, the European Union, Global Environmental Management, the Government of Japan and the World Bank. A key goal is to ensure that civil society is involved in biodiversity conservation.

 

Grande Sertão Cooperative publishes reference term to hire specialized technical service

THE Grande Sertão Cooperative has been developing actions around sustainability and agroecology, discussing new concepts, presenting solutions and developing strategies for collaborative action in order to promote the strengthening of agroextractive communities. Among the actions developed there is a continuous process of transferring and building knowledge with training practices in associativism and cooperativism, good production practices and development of food products with fruits of the Cerrado, in addition to seeking to strengthen the management and conservation of rural territories where sustainable agroextractivism.

Thus, productive chains of Cerrado fruits have been organized, built and strengthened, as an example: the buriti (Mauritania flexuosa) that occurs in paths with plenty of water, it has been used in a sustainable way for the production of pulps and oil extraction; The pequi (Caryocar brasiliense) used for the production of flour, pulp and oil; The coquinho-sour (Butia captata) used for the production of frozen pulp, beers and sweets; The baru (Dipteryx alata), which in addition to consumption in natura, is being tested for the production of oils and other potential products, which are under development. The Cooperative continues to seek ways to expand its work to new communities and municipalities in the north of Minas Gerais, with a focus on strengthening local economies and promoting the conservation of ecosystems.

In this sense, the Grande Sertão Cooperative makes public the term of reference for hiring a specialized technical service to support technical assistance, aiming at the standardization and continuous improvement of the nutritional and sanitary quality of the products of the Cerrado that are collected, processed and commercialized by the Cooperative. The objective is to enhance the sustainable use of native Cerrado fruits and strengthen the economies of agroextractive communities, aiming at the best practices of management and conservation of the hot spot Cerrado and the corridor Grande Sertão Veredas-Peruaçu within the project “Grande Sertão - Extraction, Conservation and Income”.

Professionals interested in performing the services presented will have until the day July 27, 2020 at 11:59 pm, to send via e-mail your proposals, together with the requested documentation as described in Reference term.

For more information, contact:

José Fábio Soares

telephone: (38) 3223-2285

email: cooperativagrandesertao@gmail.com

 

Access the Terms of Reference:


The Critical Ecosystem Partnership Fund is a joint initiative of the French Development Agency, Conservation International, the European Union, Global Environmental Management, the Government of Japan and the World Bank. A key goal is to ensure that civil society is involved in biodiversity conservation.

 

 

On Biodiversity Day, women from the Cerrado debate ways of life and resistance in the territories

Transmission is part of the series of lives '' Chats: Knowledge of the peoples of the Cerrado and Biodiversity ''

On May 22, the date that marks International Biodiversity Day, the National Campaign in Defense of the Cerrado starts the series of virtual broadcasts '' Chats: Knowledge of the Cerrado Peoples and Biodiversity '', carried out in partnership with the Observatory of the Ruralists. The debut episode will be broadcast on 4 PM and will present the theme ''The strength of the women of the Cerrado: roots and breakers'', with the participation of representatives of entities and movements that integrate different fronts of the struggle for rights in Cerrado territories.

The first episode of the series will shed light on the ways of life and the forms of resistance of women who break coconut babassu and the roots of the Cerrado. Aparecida Vieira and the quilombola Lucely Morais, masters in Traditional Knowledge from the Federal University of Minas Gerais (UFMG) and University of Brasília (UnB), respectively, will represent the roots in the dialogue wheel. Both are part of the coordination of Articulação Pacari, a socio-environmental network formed by community organizations that practice traditional medicine through the sustainable use of the Cerrado's biodiversity.

The team of coco-babaçu breakers will have the participation of Socorro Teixeira, from Tocantins, president of Rede Cerrado and part of the Coordination of the Interstate Movement of Coco-babaçu Breakers (MIQCB), and Helena Gomes, from Piauí, vice coordinator of the MIQCB. Maria Emília Pacheco, from FASE and the National Articulation of Agroecology (ANA), will join the chat as a debater along with Valéria Santos, from the Pastoral Land Commission (CPT) and the executive coordination of the National Campaign in Defense of the Cerrado, which will facilitate the dialog wheel.

Guardians and guardians of traditional knowledge

The peoples of the Cerrado are heirs and operationalize ancestral and traditional knowledge that have guided the management of forests and landscapes for many generations, making this rich savannah one of the most biodiverse regions on the planet. “If there is still a Cerrado standing, it is because these peoples have their feet on the ground of the Cerrado. That is why there is no defense of the Cerrado without the defense of the Cerrado territories, where these peoples conserve biodiversity through their ways of life '', says Valéria Santos, executive coordinator of the National Campaign in Defense of the Cerrado.

The widespread use of the coconut babassu palm by the breakers from Maranhão to Mato Grosso (passing through Pará, Piauí, Tocantins and reaching Chiquitania in Bolivia) depends on a set of knowledge passed on among women over many generations. Through these multiple uses, & #8220; mother-palm & #8221 ;, as the breakers say, brings food and sustenance to thousands of families in our Cerrado.

Despite this, breakers often have to fight against large landowners who want to cut down palm trees and prevent them from accessing babassu trees. All of this led them to organize themselves in the MIQCB to achieve & #8220; release the coconut & #8221; and become stronger in production and marketing.

Monkey pepper, Cerrado tree for economic and traditional use. Photo: © Aryanne Amaral / IEB Collection

Another traditional knowledge of the peoples of the Cerrado is the use of medicinal plants that make up the & #8220; Pharmacopoeia Popular do Cerrado & #8221 ;. The roots and roots are recognized in their communities by the practice of different healing trades from the application of varieties of plants, roots, fruits, clays and their preparations. "The criminalization and depreciation of the biocultural importance of these practices led the roots to organize themselves in the Pacari Articulation and to launch the Biocultural Protocol of Raizeiras do Cerrado, seeking to defend their right to practice traditional medicine," says Valéria.

In addition, the lack of recognition of the importance of their practices for the cultural and biological diversity of the Cerrado was not enough, the breakers and the rootstocks have still faced the threat of a new type of theft and encircling: the appropriation by companies of the genetic heritage of which they are guardians .

Programming

The series of chats '' Knowledge of the Peoples of the Cerrado and Biodiversity '' will transmit dialogues focused on the populations that promote the conservation of the Cerrado's biodiversity: indigenous, quilombolas and the traditional peoples and communities of the region. With two episodes scheduled per month, the series will run until August.

In this moment of pandemic due to the coronavirus, Aparecida Vieira highlights the importance of the initiative to make the work of women in rural areas visible in the territories. '' We need to announce that the work of women guardians of traditional knowledge has not been interrupted in this moment in which we live. On the contrary, it is fundamental work for the health of communities '', highlights the root girl.

CEPF Cerrado and the National Campaign in Defense of the Cerrado

The National Campaign in Defense of the Cerrado visits Traditional Communities and Peoples in the Mirador-Tables Corridor, located in the states of Maranhão, Piauí and Tocantins, through the Project ''Network articulation and social participation for the conservation of the Cerrado' ', which is supported by the Critical Ecosystem Partnership Fund (CEPF) and the International Institute of Education of Brazil (IEB), with the coordination of the ActionAid Brasil. With a focus on enhancing the ways of life of Traditional Peoples and Communities and in strengthening social participation actions and the fight for territorial rights of these groups, the research seeks to subsidize the performance of the Campaign, its member organizations and the populations living in the Cerrado.

 

Service:

Virtual debate '' The strength of the women of the Cerrado: roots and breakers ''

Date / time: May 22, at 4 pm (Brasília time)

Transmission channel: www.facebook.com/campanhacerrado

Realization: National Campaign in Defense of the Cerrado

Partnership: Observatório De Olho nos Ruralistas

 

Press Contact:

Bruno Santiago

comunicacerrado@gmail.com

+55 011 99985 0378


The Critical Ecosystem Partnership Fund is a joint initiative of the French Development Agency, Conservation International, the European Union, Global Environmental Management, the Government of Japan and the World Bank. A key goal is to ensure that civil society is involved in biodiversity conservation.

 

 

Family farmers launch virtual store with products from the Cerrado and Caatinga biomes

Central do Cerrado's e-commerce brings together more than 30 associations and cooperatives from different parts of the country

Pequi extraction (Caryocar brasiliense), Community of Pedras, Januária, MG. Photo: Andre Dib

Baru, jatobá, pequi, umbu. Regional ingredients that symbolize the biodiversity found in Brazilian flavors. The Cerrado and Caatinga harvest inspires farmers living in these territories - in the states of Minas Gerais, Federal District, Tocantins, Bahia, Mato Grosso do Sul, Mato Grosso, Maranhão, Pará and Goiás - to benefit food products and produce handicrafts with cultural wealth that guarantees autonomy and income.

Communities of extractive family farmers lead this work, which rarely occupy supermarket shelves. Together they form the Central do Cerrado: a cooperative formed by more than 30 community organizations (between cooperatives and associations) and acts as a bridge between those who produce and those who consume. In times of strengthening the delivery service, the Central opens a new platform where the internet user from anywhere in the country finds more than 200 items and can receive them without leaving home.

“With the situation of COVID19 and social isolation, many of these communities had their production outlets compromised. Sale through the online store is a way to sell products from these communities and guarantee income for agroextractive families. Commercialization helps to keep the Cerrado and Caatinga standing, conserve native biodiversity, encourages staying in the countryside, values local culture and the traditional way of life ”, emphasizes the executive secretary of the Central do Cerrado, Luis Roberto Carrazza.

The agroindustries of the producer communities of the Central do Cerrado operate observing the basic care of social distance, use of masks, extra care for personal hygiene, sterilization of the structures of equipment and supplies: details also observed by the staff of the Central do Cerrado in the preparation and shipping online store orders.

Pequi chestnuts (Cooperuaçu). Photo: Marcus Desimoni / NITRO

Socio-biodiversity products 

Among the purchase options are foods such as special flours with emphasis on the babassu mesocarp (500g, R$ 15) from the Cooperative of Small Agroextractive Producers of Esperantinópolis (Coopaesp) of the traditional community of quebradeiras, in Esperantinópolis, in Maranhão; the buriti flour (1 kg, R$ 50) from the cooperative Grande Sertão de Montes Claros, Northern Minas Gerais - in addition to the non-transgenic corn flake (500g, R$ 7) (raw material for northeastern couscous) from the Agricultural Cooperative Regional Joint of Irecê (Copirecê), of Irecê, in Bahia.

Brazilian chestnuts are also highlighted on the new website, among them the chestnut-of-baru of the Copabase cooperative (300g, R$35), super protein and energetic, one of the great icons of the Cerrado. Little used by chefs, the chestnut-of-pequi (100g, R$15) is also among the oilseeds offered by the Cerrado Central side by side with roasted licuri almonds (100g, R$7), from the Production Cooperative of the Piedmont Region from Diamantina (Coopes), also called coquinho in Bahia and rich in proteins. In the drinks category, the page features the pequi liqueur from the family brand Savana Brasil (700ml, R$70) and the sour coconut fruit beer (600ml, R$ 25) from the Grande Sertão cooperative, in Montes Claros, Minas Gerais.

Baru nut (Copabase). Photo: Raimundo Sampaio / Cajuí Digital Communication Collection

In addition to the products, the Internet user finds information about the social origin of the producing communities and the territorial origin. Among the contents of the platform are recipes, technical sheets and usage tips.

Learn more about Central do Cerrado

The Central do Cerrado is a cooperative formed by several community organizations of family farmers from the Cerrado and Caatinga. Our mission is to maintain the traditional ways of life and conservation of the territories where these peoples live by selling products developed through the sustainable use of native biodiversity.

Service
Launch of the Central do Cerrado virtual store

Day 15/05 (Friday)
Ecosocial Products from the Cerrado and Caatinga

Deliveries all over Brazil
www.centraldocerrado.org.br

 Press contact: cajui@cajuicomunicacaodigital.com.br


The Critical Ecosystem Partnership Fund is a joint initiative of the French Development Agency, Conservation International, the European Union, Global Environmental Management, the Government of Japan and the World Bank. A key goal is to ensure that civil society is involved in biodiversity conservation.

WWF-Brasil launches the publication & #8220; Cerrado, promoting socio-biodiversity & #8221; with support from CEPF Cerrado and Instituto Humanize

via WWF-Brasil

The Cerrado it lives a critical moment because, currently, it is the most deforested biome in Brazil. In six months, from October / 2018 to March / 2019, it lost 47,700 hectares, almost double the area suppressed in the Amazon, for example, according to data from MapBiomas.

Of the more than 2 million square kilometers of original Cerrado vegetation, less than half remains. So the Mosaic Sertão Veredas Peruaçu, with its 63% percentage of conserved natural vegetation, represents a fundamental area to guarantee the integrity and conservation of the remaining Cerrado areas: practically an oasis in Brazil.

Extraction of sour coconut (Butia capitata) & #8211; Community of Onça, Januária, MG. © Andre Dib / WWF-Brasil Collection

Machete free download publication and learn how WWF-Brazil, with the Partnership Fund for Critical Ecosystems (CEPF - acronym of the English version for Critical Ecossystem Partnership Fund) and the Humanize Institute, is working to conserve the biome and its socio-biodiversity.

WWF-Brasil carried out the project Strengthening Integral Territorial Management in the Specially Protected Areas of the Sertão Veredas-Peruaçu Mosaic, which aimed to act in the integration and strengthening of the management of the Mosaic's specially protected areas. This project was supported by the Critical Ecosystem Partnership Fund (CEPF, Critical Ecosystem Partnership Fundand Brazilian International Institute of Education (IEB).

Access the publication in full:


The Critical Ecosystem Partnership Fund is a joint initiative of the French Development Agency, Conservation International, the European Union, Global Environmental Management, the Government of Japan and the World Bank. A key goal is to ensure that civil society is involved in biodiversity conservation.

 

COPABASE launches series of booklets aimed at family farmers

THE Sustainable Family Farming Cooperative Based on Solidarity Economy & #8211; COPABASE, founded on February 23, 2008, in the city of Arinos / MG is a promoter in the articulation of actions focused on Sustainable Regional Development and that saw in the structuring of interest groups in several agroextractive productive chains, the need for organization and autonomy of the families of family farmers and extractivists in a legal instrument capable of acting not only in the organization of production, but also in guaranteeing the processing and commercialization of the products that emerge, maintaining the principle of sustainability.

Through the support of Critical Ecosystem Partnership Fund (CEPF) Critical Ecosystem Partnership Fund) and Brazilian International Institute of Education (IEB), COPABASE has been executing the project Sustainable production practices as promoters of biodiversity conservation in the Urucuiano Sertão, whose objective is to promote the diversification of production agroextractive with sustainable management through the collective structuring of families in the Urucuia River basin region, one of the main tributaries of the São Francisco River. Throughout its activities, the project has already disseminated sustainable technologies and practices for agroextractive production, food security and socioeconomic organization and has developed biodiversity conservation actions in the Cerrado Urucuiano, through the involvement of rural families and a network of partner organizations. One of the products of this dissemination work was the booklets, which deal with themes such as: agroecology, cooperatives, water, pests and diseases, etc. All this material will be distributed to family farmers in the areas where the project operates.

Until then, through technical assistance and visits made by the team, the project collected various data, georeferenced the properties and reached an area of coverage that adds up to 2,500 ha. In December 2019, the communities involved went from 20 to 52, involving extractivist farmers 10 cities around the cooperative.

Access the booklets in full:

 

Are you interested? Meet the COPABASE and its products through the site!

Find out more projects supported by CEPF Cerrado and IEB in our site.


The Critical Ecosystem Partnership Fund is a joint initiative of the French Development Agency, Conservation International, the European Union, Global Environmental Management, the Government of Japan and the World Bank. A key goal is to ensure that civil society is involved in biodiversity conservation.